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So many delicious things to eat!
The arepa (ah-REH-pah) is one the most popular foods in Colombia! Theyre served in almost every home much like tortillas in Mexico or bread in Italy. A type of tortilla made from corn, every region has its own variation of arepas. Theyre so versatile, they can be eaten for breakfast, lunch, or dinner and served as appetizers, snacks, or side dishes, or even a full and satisfying meal!
Makes: 4 arepas
Cook time: about 15 minutes
What you will need:
1 cup warm water
1 cup pre-cooked white cornmeal (such as P.A.N.簧)
1 cup shredded mozzarella cheese
1 tablespoon butter
翻 teaspoon salt, or to taste
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